TOP GUIDELINES OF เที่ยวฮอกไกโด

Jingisukan Cuts of lamb or mutton and vegetables are cooked with the desk on the domed metallic grill. Served with dipping sauces, it is a delectable, communal type of eating. The dish's name refers to Genghis Khan, since the Japanese considered lamb was a favourite of Mongolian soldiers.ศาลาว่าการเมืองฮอกไก�